Hare from South America

Hare from South America

Cut : Hind leg / Loin / Goulash / Shoulder

Wild game, hare is hunted at night by hunters.

Hunting group of 3 persons (one shooter, a driver and a collector) and season runs from April through end of July.

Our hare meat is originated from Argentina, which is the largest exporter in the world, and Uruguay. We also import hare from European Union.